REF | WAN4531707-EN |
It is recommended to pair Roveglia Miti with white fish, cod stuffed peppers, spaghetti bolognese and sweet and sour pork. |
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Regarding the tasting of Roveglia Miti, the notes sensual, seductive and bruised background stand out in its visual phase.
Among the predominant notes of the olfactory tasting are white pepper, medium intensity and grapefruit meat.
The tasting of Roveglia Miti in the taste phase stands out with spicy notes, well integrated acidity and elegant aftertaste.
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