D.O. Toro
| REF | WAN4574848-EN |
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Toro.
The production region of D.O. Toro is located in La región de las provincias de Zamora y Valladolid, España, regada por el río Duero. Incluye 12 municipios de la provincia de Zamora (Argujillo, La Bóveda de Toro, Morales de Toro, El Pego, Peleagonzalo, El Piñero, San Miguel de la Ribera, Sanzoles, Toro, Valdefinjas, Venialbo y Villabuena del Puente) y 3 de Valladolid (San Román de Hornija, Villafranca de Duero y los pagos de Villaester de Arriba y Villaester de Abajo, del término municipal de Pedrosa del Rey), teniendo la localidad de Toro como centro de la denominación.
| It is recommended to pair Cermeño. Collita with red meat, white meats, mushrooms, vegetables, vegetables and light stews. |
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Regarding the tasting of Cermeño. Collita, the notes intense cherry and violet hues stand out in its visual phase.
Among the predominant notes of the olfactory tasting are red fruit, strawberries, cherries, plums, black fruits and blackberries.
The tasting of Cermeño. Collita in the taste phase stands out with cool, persistent, large, tasty and fleshy fruity aftertaste.
It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of a person under the age of 18 years.
If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
Tempranillo.
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Chardonnay
