REF | WAN4566369-EN |
Denominación de Origen Calificada (D.O.Ca.) D.O.Ca. Rioja.
The production region of D.O.Ca. Rioja is located in Las regiones de las comunidades autónomas de La Rioja y el País Vasco mayoritariamente, y en menor medida de Navarra y Castilla y León. Por la diversidad orográfica y climática se distinguen tres subzonas de producción: Rioja Alta (76 términos municipales en la comunidad autónoma de La Rioja y 1, Miranda de Ebro, en la provincia de Burgos, Castilla y León), Rioja Baja (42 términos municipales en la comunidad autónoma de La Rioja y 8 en Navarra) y Rioja Alavesa (15 términos municipales en la provincia de Álava, País Vasco).
It is recommended to pair Coto de Rioja 875 M Finca Carbonera with iberian sausages, spaghetti, stews with lightly spicy sauces and grilled potatoes. |
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Regarding the tasting of Coto de Rioja 875 M Finca Carbonera, the notes ruby trim, dark cherry color, vivid cherry red and great cape stand out in its visual phase.
Among the predominant notes of the olfactory tasting are coffee liquor, mocca and liquor notes.
The tasting of Coto de Rioja 875 M Finca Carbonera in the taste phase stands out with attractively fruity, expansive and solid tannins.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.