| REF | WAN4557570-EN |
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Ribera del Duero.
The production region of D.O. Ribera del Duero is located in La región de la cuenca del río Duero, de unos 115 kilómetros de longitud y 35 de anchura, situada en la confluencia de las provincias de Soria, con 19 municipios, Burgos, con 60 municipios, Segovia, con 4 municipios y Valladolid, con 19 municipios, pertenecientes todos ellos a la comarca vallisoletana de Campo de Peñafiel. Comienza aproximadamente por el este en San Esteban de Gormaz y se extiende hasta Quintanilla de Onésimo en el oeste.
| It is recommended to pair Valtravieso Finca La Atalaya Reserve with roasts, red tuna, lamb chops and roast duck breast. |
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Regarding the tasting of Valtravieso Finca La Atalaya Reserve, the notes iodinated reflexes, intense background, garnet cherry color and pillory stand out in its visual phase.
Among the predominant notes of the olfactory tasting are aroma of ripe red fruit, smoked notes and intense entrance.
The tasting of Valtravieso Finca La Atalaya Reserve in the taste phase stands out with arbutus, notes of coffee and tiramisu and prune.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O. Ribera del Duero
Tempranillo, Cabernet Sauvignon.
Argentina
United States
Australia
Chardonnay
