REF | WAN4554210-EN |
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Appellation d'Origine Contrôlée (A.O.C.) A.O.C. Volnay.
The production region of A.O.C. Volnay is located in La comarca vinícola de Volnay, en la región francesa de Burgundy.
It is recommended to pair Henri Boillot Premier Cru Les Caillerets Aged with red meat, stews, cured cheeses, pheasant, duck, meats with creamy sauces, wildfowl and partridge. |
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Regarding the tasting of Henri Boillot Premier Cru Les Caillerets Aged, the notes cherry red, deep and dense stand out in its visual phase.
Among the predominant notes of the olfactory tasting are fruity aromas, toasted notes, delicate, aging notes and fine.
The tasting of Henri Boillot Premier Cru Les Caillerets Aged in the taste phase stands out with velvety, long, elegant, dense, rich, voluptuous and powerful tannins.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.