| REF | WAN4552031-EN |
Denominazione di Origine Controllata (D.O.C.) D.O.C. Rosso di Montalcino.
The production region of D.O.C. Rosso di Montalcino is located in La provincia de Siena, en la región de Toscana, Italia.
| It is recommended to pair Cantina di Montalcino with stews, fatty cheeses and bird dishes. |
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Regarding the tasting of Cantina di Montalcino, the notes red hues, intense pillory and vibrant red stand out in its visual phase.
Among the predominant notes of the olfactory tasting are cantaloupe, roasted, great complexity and little balsamic.
The tasting of Cantina di Montalcino in the taste phase stands out with powerful, very versatile and balsamic finish.
It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of a person under the age of 18 years.
If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O.C. Rosso di Montalcino
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