REF | WAN4550043-EN |
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Criado durante 12 meses en foudres de cuatro mil litros y en tinas de cemento.
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Conca de Barberà.
The production region of D.O. Conca de Barberà is located in El norte de la provincia de Tarragona, en España.
It is recommended to pair Abadia de Poblet Negre Aged with candied ribs, steaks and roast fish. |
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Regarding the tasting of Abadia de Poblet Negre Aged, the notes cardinal red, intense cherry red, bright red and chromatic intensity stand out in its visual phase.
Among the predominant notes of the olfactory tasting are intense, aromas of dried fruits, carob and ripe fruit background.
The tasting of Abadia de Poblet Negre Aged in the taste phase stands out with marked tannins, jelly and juicy finish.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.