| REF | WAN4542309-EN |
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Pla de Bages.
The production region of D.O. Pla de Bages is located in La comarca del Bages, en la provincia de Barcelona. El área de producción consta de 26 municipios, en el lado oriental de la depresión central de Cataluña. Tiene un microclima mediterráno, de media montaña, protegido por el Prepirineo al norte y la Sierra Litoral al sureste. Se divide en dos zonas: Pla del Bages, la zona más baja del valle y la que se encuentra más próxima a la cuenca, donde la altitud media es de alrededor de 200 m. y Alt Bages, la zona más alejada de la cuenca y por tanto más alta y accidentada. Aquí la altitud media alcanza los 500 m.
| It is recommended to pair Oller del Mas Petit Bernat with scrambled, pasta with pesto sauce, cooked ham and grilled meat. |
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Regarding the tasting of Oller del Mas Petit Bernat, the notes bluish reflections, ruby edge and clean appearance stand out in its visual phase.
Among the predominant notes of the olfactory tasting are sweet, ripe grape and interesting.
The tasting of Oller del Mas Petit Bernat in the taste phase stands out with well integrated acidity, bitter chocolate, notes of sweet spices and coconut nut.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O. Pla de Bages
Merlot, Syrah, Cabernet Sauvignon, Cabernet Franc, Picapoll Black.
Argentina
United States
Australia
Chardonnay
