REF | WAN4538087-EN |
It is recommended to pair Château Montrose La Dame de Montrose with roast pigeon, vegetable stews and grilled red meat. |
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Regarding the tasting of Château Montrose La Dame de Montrose, the notes blueberry color, live ruby red, red brick and cherry color stand out in its visual phase.
Among the predominant notes of the olfactory tasting are ripe berries, red flowers, roasted chocolate and subtle smoked.
The tasting of Château Montrose La Dame de Montrose in the taste phase stands out with pleasurable, jams, tasty feeling and perfectly rounded.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.