Spain.
| REF | WAN4571274-EN |
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El licor de café puede ser consumido solo o como ingrediente de postres o cócteles. Es muy popular en Galicia, pudiéndose considerar licor tradicional. Puede tomarse solo, con hielo, o con una nube de crema. Existen numerosas variedades aromatizadas con muchos otros ingredientes, como la vainilla y el caramelo. Color marrón acaramelado y glicérido. Aroma con notas de café recién hecho y hierbas refrescantes. Una explosión de café puro con un ligero sabor de hierbas que le aportan frescura y un final acaramelado suave que invita a repetir. Gusto intenso, dulce y goloso, su sabor se prolonga en boca. Contiene vainilla y caramelo.
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