REF | WAN4576268-EN |
Indicación Geográfica (I.G.) Indicación de Procedencia (I.P.) I.G. Porto.
It is recommended to pair Sandeman Porto Blanco with meat stews, central american kitchen and desserts made with egg. |
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Regarding the tasting of Sandeman Porto Blanco, the notes cherry red, greenish hues and copper tones stand out in its visual phase.
Among the predominant notes of the olfactory tasting are floral scents, charcoal, loquats and notes of ripe fruits.
The tasting of Sandeman Porto Blanco in the taste phase stands out with round tannins, full and fig bread.
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