| REF | WAN4527477-EN |
| It is recommended to pair González Byass 1975 Amontillado with cold appetizers, fish and bread with tomato. |
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Regarding the tasting of González Byass 1975 Amontillado, the notes steely reflections, intense gold and khaki nuances stand out in its visual phase.
Among the predominant notes of the olfactory tasting are black pepper, rancid scents and grape flower.
The tasting of González Byass 1975 Amontillado in the taste phase stands out with toffee sensations, wide retronasal route and light structure.
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If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
Spain, Andalusia 
Palomino Fino.
Argentina
United States
Australia
Tempranillo
