D.O. Empordà
| REF | WAN4510298-EN |
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Empordà.
The production region of D.O. Empordà is located in La región de Ampurdán (Empordà), hasta 2006 denominada Ampurdán-Costa Brava, abarca la zona vinícola desde la Albera hasta la sierra de Rodas y la Garrotxa de Ampurdán, en España. El área de producción está distribuida en dos subzonas: 35 municipios al norte del Alto Ampurdán y 13 municipios al este del Bajo Ampurdán.
| It is recommended to pair Carlota Pena. Essència Sweet 37 cl with fried fish, central american kitchen and intense cheeses. |
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Regarding the tasting of Carlota Pena. Essència Sweet 37 cl, the notes cherry color, garnet red color and greenish hues stand out in its visual phase.
Among the predominant notes of the olfactory tasting are fruity, peppermint and baked fruit.
The tasting of Carlota Pena. Essència Sweet 37 cl in the taste phase stands out with expressive, persistent aftertaste, lingering aftertaste and nuances of dates.
It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of a person under the age of 18 years.
If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
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