| REF | WAN4581671-EN |
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Getariako Txakolina.
The production region of D.O. Getariako Txakolina is located in La región del Txacolí de Getaria, Chacolí originario de la zona vitícola de Getaria, provincia de Guipúzcoa, España. A esta denominación pertenecían originalmente los municipios vascos de Guetaria, Zarauz y Aya, pero en 2007 la zona de producción fue ampliada a todos los municipios de la provincia de Guipúzcoa.
| It is recommended to pair Artadi Izar-Leku with cow cheeses, mountain dishes, grilled fish and not very potent foods. |
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Regarding the tasting of Artadi Izar-Leku, the notes good rosary, durable crown and soft hues stand out in its visual phase.
Among the predominant notes of the olfactory tasting are tertiary scents, must and sweet fruit notes.
The tasting of Artadi Izar-Leku in the taste phase stands out with nice step, balsamic finish, ripe plums and pleasant acidity.
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If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O. Getariako Txakolina
Hondarribi Zuri.
Argentina
United States
Australia
Tempranillo
